Showing posts with label Canada geese. Show all posts
Showing posts with label Canada geese. Show all posts

Thursday, October 28, 2010

Birding as an excuse for eating

Fall is well and truly here, with biting winds. Late after work the other day, while watching a peculiar Canada goose with a stumpy neck, I thought my fingers were going to snap off like those icicles that form in the freezer. Okay, so the goose was distinctly different to the other Canada geese in the flock, and maybe it was a lesser Canada goose or . . . well, normally I would have been quite interested, but what my mind was consumed by was how glad I was that though all manner of very important things have broken or fallen off  my old car and it makes a symphony of strange and somewhat disturbing noises, miraculously the heated seats still work.

And dinner. I had room in my brain for thoughts of dinner.

Perhaps I am not the only cold and hungry soul out there for whom outdoor pursuits are a good excuse for a slap-up hot meal. So I offer up my antidote to a cold afternoon: easy hearty chicken soup with sweet Italian sausages.



Chicken soup for the birder's soul stomach
Serves: 6 birders who've been standing around for hours on a chilly day

Throw the following in a big pot:

4 stalks of celery, sliced
1/2 butternut squash, peeled and cubed (that's 1/2 butternut pumpkin if you're in Australia)
4 medium-sized carrots, peeled and sliced
1 big potato, peeled and cubed
kernels cut from 1 corncob
6 medium-sized mushrooms (portobellos are good), sliced fairly finely
1 big onion, diced
1 clove of garlic, peeled, but it's okay to leave whole as it melts into the soup
4 skinless chicken thigh fillets, chopped into bite-sized pieces (thank you, feathered friends)
1 quart (1 litre) of chicken stock
1 teaspoon or so of salt
black pepper
a good sprinkling of dried parsley
bay leaf

Bring all this to a gentle boil, then turn it down and simmer for about 45 minutes, or until all the veggies are nice and soft.
While it's simmering, cook 4 sweet Italian sausages and slice them.
Rinse and drain a can of cannellini beans.
Add the sausages and beans to the soup and let them warm up for a few minutes. Taste to see if it needs more salt and pepper.
Eat with crusty bread rolls while ruminating on an obscure bird you saw that day.

Friday, December 4, 2009

Fall fell

The burning trees of early autumn are just a dim memory. I got a shock when I looked at my last posting and saw all those gorgeous colors. Was that really my park? The bright flurry was stunningly short lived. There were searingly blue skies, air that crackled with the smell of dry leaves, and the ground was thick with squirrels burying acorns. Swarms of tiny birds descended in a frenzy of eating before millions of wing beats took them to warmth and sun; I filled pages of my notebook with lists of species. Then in the swing of a pendulum, all was gone. Now the trees are gray twig fingers stretching up into a glowering sky, and to spot a bird is a special treat.

The tree that I spent every day looking at and willing to turn color lost all its leaves in one sharp day. A storm came, and the buttery leaves were gone. I have been walking past it every day lately and not even noticing that it's there. (Sorry, tree.)

This was it on October 27th and then October 28th.



The leaves are gone, but the colder weather has its own beauty. And it never seems to stop the Canada geese . . .

Saturday, April 11, 2009

The nature of anger




















I have never been skilled in the field of anger. Feeling it, expressing it, owning it. Very rarely would I get in a verbal fight. Except with the occasional customer service person in a call center somewhere. So much easier to summon up fury with a stranger -- cowardly, but true. (And there was that memorable time I totally lost it at a cinema clerk when I discovered five minutes into the film that they were playing live music over the top of one of my favorite movies, The Seventh Seal. And I mean really lost it.)

I used to think it was a positive thing that I spared those near and dear from angry outbursts and that everyone remarked on my calmness in the face of conflict (the despoiling of Ingmar Bergman movies aside).

But is it really such a great thing, a thing to be proud of, that I am unable to focus in and feel the full effect when someone does something that really should make me angry? Where does that anger go? There is something to be said for the sheer purity of animal anger. These geese were acting out of deep instinct. They didn't take time to ponder or analyze my motivation in walking near their territory. Maybe I have something to learn from them.

Thursday, April 9, 2009

The furious geese

Canada geese must be among the most unpopular birds in North America. People hate the way they take over parks, gardens, harbors, ponds, the verges of roadsides -- in fact, pretty much anywhere there's a blade of grass. People complain, most of all, about the way flocks of these big birds mess all over their lawns.

Okay, maybe it's because I don't have a lawn, but I love Canada geese. The way they honk their way across the sky in formation never fails to make me smile (especially if I was walking along staring at my shoes worrying about something). The way they honk their way across the street en masse, taking their own merry time, even though a line of cars is forming. Their velvety black necks.

Most of all, I love how furious they can be. On one side of Charles Island, off Milford, my friend Amar Kaur and I had to walk past what I am guessing were territories staked out by pairs of Canada geese settling in for the spring to nest. Canada geese mate not just for a season, but for life. Perhaps these have been their territories for many seasons before this. Though we were not close to any nests, we must have encroached on their invisible (to us) boundaries, because every twenty yards or so we were chased by a different pair of honking birds, necks held rigid, pitching themselves forward.

One goose in particular was not just protective and defensive; he was surely angry. I could feel his loathing. (Tsk, not only am I endowing this bird with human emotion, I am assuming it was male.) His honks were vicious; he opened his beak wide and, I swear, poked out his pink tongue. He flew right for our faces, and it was only when Amar Kaur waved a big stick in the air that he (resentfully) backed off. I turned around to catch a picture of this especially furious goose, and there he was, still facing me with utter defiance:

When we had passed, off he and his mate bustled into the thickets of the island, happily snuffling to themselves. They had class.